Lushan Yunwu Tea (Lushan Cloud and Mist Tea) is a famous Chinese green tea that originates from Mount Lushan in Jiangxi Province. The name “Yunwu” means “cloud and mist,” reflecting the tea’s unique growing environment in the foggy, high-altitude mountains. It is prized for its delicate flavor, refreshing aroma, and smooth texture.
1. Origin & Environment
Mount Lushan is known for its picturesque scenery and humid, mist-covered climate. The tea is grown at elevations of around 1,000 meters, where the clouds and mist shield the tea leaves from direct sunlight. This slows their growth and helps the leaves develop a richer taste and higher concentration of nutrients.
2. Appearance & Flavor
•Leaf Appearance: The dry leaves are fine, curly, and dark green, with a glossy sheen.
•Aroma & Taste: Lushan Yunwu Tea has a fresh, grassy aroma with a hint of floral sweetness. The taste is smooth, mellow, and slightly sweet, with a clean finish and little bitterness.
3. Health Benefits
Like other premium green teas, Lushan Yunwu Tea is rich in:
•Antioxidants
•Catechins
•Vitamins and amino acids
It is believed to boost metabolism, aid digestion, support heart health, and reduce stress.
4. Cultural Significance
Lushan Yunwu Tea has a history dating back to the Tang Dynasty and has long been enjoyed by scholars, monks, and tea lovers. The tea is considered one of the “Ten Famous Teas of China” and reflects the elegance and tranquility of the Lushan region.
